Eat you Spinach… Dip - Traditional spinach dip like sold in restaurants.
Spinach dip is such a classic recipe.
You can serve it warm, hot, or cold, and dip in a bread bowl, or cheese, fresh artichoke, and more spinach leaves.
This dipping sauce goes great with all your favorite add-ons. People love as it is easy to make and it makes all the sports night or game day much better, parties and holidays (Christmas, Thanksgiving, Easter) much more memorable.
Serve warm or cold
Great with bread and cheese plates
Holiday party dip top seller
Can add cheese and lots of other fresh ingredients
NO MSG, NO PRESERVATIVES, NO GLUTEN, NO SUGAR
Directions: Add 1.5 cups sour cream, .5 cups mayonnaise. Add package contents. Substitutes: Greek yogurt, sour cream, cottage cheese, cream cheese, or any other non-flavored cream. Use 2 cups total of any combination Stir and chill for 1-2 hours. Serve and enjoy!